Seize yourself some flavorful fresh trout and get set to grill! These beautiful fish are a summertime go-to. With their subtle flavor, they match perfectly with simple grilling methods. As soon as you're a seasoned grillmaster or just getting into it, fresh trout is an easy and enjoyable meal to whip up.
Here are some tips for baking your catch:
* Marinate your trout in a simple mixture of herbs, lime, and butter.
* Grilling over medium heat for about 2-4 minutes per side.
* Serve your trout with some sides like salad.
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